Monday, September 23, 2013

Best Brownies Ever

Best Brownies Ever

Ingredients:

1 cup of Butter melted (I use unsalted)
1/2 cup of Cocoa (I used unsweetened)
2 cups of All Purpose Flour
2 cups of Sugar
4 Eggs
4 teaspoons of Vanilla
1 cup of Chopped Nuts (optional)

Directions:  I literally just put everything in the bowl and mix together and I have never had an issue.  This batter will be thicker than regular boxed brownies.   Then
Bake 20-25 minutes @350 F or until done. I would check at it at 20 minutes.
Wait only about 10 minutes to frost brownies.
Frost them while they are warm (not hot). 
 
 


The Chocolate Icing Recipe:

To make while the brownies bake
1/4 cup of softened Butter
1/4 cup of Evaporated canned Milk (regular milk is fine)
1/4 cup of unsweetened Cocoa
3 cups of Powdered Sugar
Dash of Salt
Mix all together and frost as desired. 
 
 

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